Whipped cream is a delightful topping that elevates any dessert to a whole new level. You can use it as a topping on ice cream, cakes and muffins.
However, for those who are allergic to dairy, lactose intolerant, or simply choose to avoid dairy in their diet, finding a suitable alternative can be a challenge.
Enter this dairy-free homemade chocolate whipped cream recipe!
With the richness of cocoa and the creaminess of a dairy-free whipping cream, this concoction is sure to satisfy those chocolatey dessert cravings.
And for those looking to cut down on sugar? No worries! This recipe has no sugar, but you can add a sweetener if you prefer sweetness.
- 1/2 cup of dairy-free sugar-free whipping cream. (We used Silk Dairy-Free Whipping Cream)
- 2 tbsp cocoa powder (Ensure that it has no dairy)
- Optional: Sugar-free sweetener of your choice (e.g., stevia, monk fruit, erythritol)
- Preparation: Start by measuring out your ingredients. Ensure that your dairy-free whipping cream is chilled for the best results.
- Adding the Cocoa: Gently add 2 tablespoons of cocoa powder to the unwhipped dairy-free cream.
- Blending: Now, it's time to get that perfect consistency. Blend the mix for 30 to 60 seconds until you get a smooth, chocolatey whipped cream. We recommend an electric mixer or high-speed immersion hand blender for thorough mixing.
- Optional Sweetening: While our recipe is naturally sugar-free, you might want a touch of sweetness. If so, add your preferred sugar-free sweetener to taste and give it another quick blend to mix it in.
- Serving: Dollop this delicious dairy-free chocolate whipped cream onto your favorite desserts – be it pies, cakes, or fresh fruit. We served it with sugar-free allergy-friendly chocolate-covered strawberries and raspberries.
See It In Action:
Sometimes written directions are not enough, if you prefer a video tutorial, watch our video tutorial for a visual guide.
Desserts are a treat. No one should miss out because of dietary restrictions. This dairy-free sugar-free chocolate whipped cream recipe ensures that everyone can indulge in a little luxury. Whether you are a vegan, diabetic, dairy-intolerant, allergic to dairy, lactose-intolerant, or just looking to try something new, this whipped cream will be a hit. Enjoy!
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Always consult healthcare providers and review product labels before consumption. We do not endorse the mentioned brands and cannot guarantee complete allergen safety.
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